So much is happening for both Aiman and I right now and everything feels so quick. Soon our lil bub will be up and ready to operate! We're planning a little family day at the cafe - more like opening doors to what may be the best or worse critics, planning a private event and assembling together all brands for the official launch. Fuuuuh! Make way for panda eyebags, they're designer :D
Gosh, you'd think you'll only need to make sure there is coffee at the shop but hell no, so much more things to ensure than that when opening up your own business. Definitely a steep learning curve for us and we can't stop counting our blessings for this opportunity He has given, Alhamdulillah. It's very much like a one-way street, you decide to build a business and then you start settling all expenditures and then there is not turning back man! We gotta make sure we can convince our strategic investors that this idea of ours would work. On top of that hope and pray that things would fall into place as planned InsyaAllah. In life, I guess you cannot predict what's coming your way, but you can definitely make the best out of what you have at that point in time.
So what is Double A?
When we created it, we envisioned Double A to be your neighbourhood cafe in Ara Damansara working towards an aim of bringing quality coffee and desserts for customers. We believe in carrying the best of Malaysia's home-bake "brands" at our place! How many of you have experienced the challenge of crazy cravings for cakes? But then that favourite cake supplier of yours sells only whole cakes. But heyyy, I still want that tiny tiny one slice. Just one.
Here at Double A, we plan to do just that for you! Give you that small bite pieces from any of your favourite suppliers!
Currently, we are working with three amazing brands for our first launch and I've learn nothing but only the greatest tips from them. Exciting times! :)) Follow us on FB (Double A Cafe KL) or Instagram (doubleacfe) to see the brands we're about to reveal!
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